5 Best French Macaron Recipes

1.Classic French Macaron With Vanilla Buttercream Filling

French macaron
source – aheadofthyme.com

Total Time – 1hr 15mins


Ingredients

Macaron Shells:

  • 3/4 cup almond flour
  • 1 cup confectioners’ sugar
  • 2 large egg whites, at room temperature
  • 1/4 cup granulated sugar
  • 1/2 teaspoon pure vanilla extract

Vanilla Buttercream Filling:

  • 1/4 cup unsalted butter
  • 3/4 cup and 2 tablespoons confectioners’ sugar
  • 1 teaspoon milk
  • 1/2 teaspoon pure vanilla extract

Read the entire recipe here – Ahead Of Thyme

 

2.French Macarons With Raspberry-Rose Buttercream

French macaron
source – epicurious.com

Total time – 1hr 30mins


Ingredients

Cookies:

  • 2 cups powdered sugar
  • 1 cup (lightly packed) sifted almond flour, or 3/4 cup sifted almond flour and 1/4 cup sifted hazelnut flour (sifted, then measured; any coarse particles reserved for another use)
  • 1/2 cup (scant) egg whites (from about 3 large eggs)
  • 2 tablespoons plus 1/2 teaspoon sugar

Filling:

  • 4 cups frozen raspberries (about 15 ounces; do not thaw)
  • 1 cup plus 6 tablespoons sugar, divided
  • 1/4 cup egg whites (from about 2 large eggs), room temperature
  • 10 tablespoons (1 1/4 sticks) unsalted butter, cut into 1-inch pieces, room temperature
  • 1/4 teaspoon (generous) rose water

Read the entire recipe here – Epicurious

 

3.Easy French Macaron Recipe

French macaron
source – howtocookthat.net

Ingredients

Cookies:

  • 4 large egg whites (or 5 small) approx 140g (4.94 ounces)
  • 1/3 cup or  70g (2.47 ounces) caster sugar
  • 1 1/2 cups or 230g (8.11 ounces) pure icing sugar

Filling:

  • (9.7 ounces) icing mixture 
  • 1 cup or 120g (4.23 ounces) almond meal
  • 2g (0.07 ounces) salt (tiny pinch)
  • gel food colouring (optional)

Read the entire recipe here – How To Cook That

 

4.Easy Macaron Recipe: Make the Perfect Macaron Every Time

French macaron
source – thespruce.com

Total time – 26mins


Ingredients

Shell:

  • 100g  (1 cup) icing  (powder) sugar
  • 100g  (1 cup)  ground almonds
  • 2 medium, free-range egg whites
  • Small pinch salt
  • 55g  (¼ cup) caster (fine) sugar

Filling:

  • 150g  (1 ½ cups) unsalted butter, softened
  • 75 g (2/3 cup) icing /powder sugar

Read the entire recipe here – The Spruce

 

5.French Macaron

French macaron
source – allrecipes.co.uk

Total Time – 40mins


Ingredients

  • 3 egg whites
  • 50g caster sugar
  • 200g icing sugar
  • 110g ground almonds

Read the entire recipe here – Allrecipes

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